Femicate time-relative Romanian style stuffed cabbage rolls Ciao, welcome back to my blog! Today I am going to share with you a traditional Romanian recipe called Sarmale, which is a delicious wint...
Femicate date 5 minutes rice noodles with asian veggies and scrambled eggs Ciao, welcome back to my blog! Today I am sharing with you a speedy and light recipe that is perfect to detox after the Xmas excess. I do...
Femicate fullDate King prawns with winter vegetables and Thai sauce Ciao, welcome back to my blog, I hope you are enjoying the festivities despite the challenging situation. Today I am sharing with you a l...
Femicate fullDate Xmas tart Ciao, welcome back to my blog! Today I am sharing with you a Xmassy tart that I made to use up one of the lovely cheeses we received as p...
Femicate fullDate Tuscan chickpeas soup Ciao, welcome back to my blog! Today I will share with you an ancient Italian soup recipe made with chickpeas that it is typically from t...
Femicate fullDate Polenta and melted cheese bowl Ciao, welcome back to my blog! Today I am going to share with you one of my best recipes using a typical Italian ingredient: polenta. Adm...
Femicate fullDate Olives focaccia bread Ciao, welcome back to my blog! One thing I have learned during the first lockdown back in March is that making your own bread is fun and ...
Femicate fullDate Roasted chestnuts and mushrooms risotto Ciao, welcome back to my blog! Today I will share with you a super autumnal risotto recipe with roasted chestnuts and mixed mushrooms tha...
Femicate fullDate Roasted chestnuts Ciao, welcome back to my blog! Autumn is in full swing right now, and one of the best treat of the season is roasted chestnuts. I absolut...
Femicate fullDate Vegan Shepard's pie Ciao, welcome back to my blog, today I am sharing with you an amazing vegan comfort food for the coldest months: the Shepard's pie! I am ...
