Sunday pastry squares

Ciao, welcome back to my blog!

Who is the mood for a sweet and healthy treat? That's the right recipe for you if you would like something low calories that will curb your sweet tooth!


Difficulty level: super easy


- One rectangular sheet of puff pastry

- 1 apple (any kind of seasonal and British organic apple)

- A few raspberries or blueberries to decorate

- 1 teaspoon cinnamon powder

- 1 teaspoon of sugar or acacia honey

-First, warm the oven up to 180 degrees.

-Roll your pastry over a tray and cut it in horizontally in a half and then vertically into 3 or 4 squares. You should obtain from 6 to 8 squares in total, and it actually depends how big you want them to be.

-Wash the apple, cut it into thin slices and place a couple of them on the pastry squares. Add a raspberry on top, and then sprinkle with sugar/honey and cinnamon.

-It’s time to pop them in the oven on the middle section grill.

-After 15 minutes the pastry will rise a bit and should be golden and crunchy. You can now remove them from the oven and let them cool down while you are brewing some tea or if you are a coffee lover like me, make a good cappuccino.

-Another yummy version of it is with your favourite jam on top instead of the apples.

Quick but absolutely delicious.

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Check out another of my favourite breakfast recipes: Quick and easy baked French toast